{"id":18702,"date":"2022-04-27T08:52:00","date_gmt":"2022-04-27T06:52:00","guid":{"rendered":"https:\/\/aquihayquimica.iqs.edu\/2022\/04\/27\/la-amilasa-en-la-saliva\/"},"modified":"2022-04-27T08:52:35","modified_gmt":"2022-04-27T06:52:35","slug":"la-amilasa-en-la-saliva","status":"publish","type":"post","link":"https:\/\/aquihayquimica.iqs.edu\/ca\/2022\/04\/27\/la-amilasa-en-la-saliva\/","title":{"rendered":"L&#8217;amilasa en la saliva"},"content":{"rendered":"<p>L&#8217;objectiu del v\u00eddeo \u00e9s demostrar la pres\u00e8ncia de l&#8217;amilasa de la saliva, la qual trenca els enlla\u00e7os del mid\u00f3 formant glucosa. Gr\u00e0cies a aix\u00f2 l&#8217;intest\u00ed pot absorbir b\u00e9 el mid\u00f3, ara transformat en glucosa. Per a demostrar-lo, utilitzar\u00e9 el reactiu de <span class=\"hiddenSpellError\">Fehling<\/span>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>L&#8217;objectiu del v\u00eddeo \u00e9s demostrar la pres\u00e8ncia de l&#8217;amilasa de la saliva, la qual trenca els enlla\u00e7os del mid\u00f3 formant glucosa. Gr\u00e0cies a aix\u00f2 l&#8217;intest\u00ed pot absorbir b\u00e9 el mid\u00f3, ara transformat en glucosa. Per a demostrar-lo, utilitzar\u00e9 el reactiu de Fehling.<\/p>\n","protected":false},"author":1,"featured_media":18701,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[78],"tags":[],"_links":{"self":[{"href":"https:\/\/aquihayquimica.iqs.edu\/ca\/wp-json\/wp\/v2\/posts\/18702"}],"collection":[{"href":"https:\/\/aquihayquimica.iqs.edu\/ca\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/aquihayquimica.iqs.edu\/ca\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/aquihayquimica.iqs.edu\/ca\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/aquihayquimica.iqs.edu\/ca\/wp-json\/wp\/v2\/comments?post=18702"}],"version-history":[{"count":1,"href":"https:\/\/aquihayquimica.iqs.edu\/ca\/wp-json\/wp\/v2\/posts\/18702\/revisions"}],"predecessor-version":[{"id":18703,"href":"https:\/\/aquihayquimica.iqs.edu\/ca\/wp-json\/wp\/v2\/posts\/18702\/revisions\/18703"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/aquihayquimica.iqs.edu\/ca\/wp-json\/wp\/v2\/media\/18701"}],"wp:attachment":[{"href":"https:\/\/aquihayquimica.iqs.edu\/ca\/wp-json\/wp\/v2\/media?parent=18702"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/aquihayquimica.iqs.edu\/ca\/wp-json\/wp\/v2\/categories?post=18702"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/aquihayquimica.iqs.edu\/ca\/wp-json\/wp\/v2\/tags?post=18702"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}